Tuesday 1st Sept BW – RBOD Class Dinner 2026

RBOD Burnham Week Class Dinner Tuesday 1st September 2026

King prawn thermidor, chilli & rocket salad
Or
Bruschetta, topped with broad beans, sugar snap peas, radish, burrata, honey toasted seeds, lemon dressing
-
Roasted lamb rump, marinated in garlic & balsamic vinegar, garlic crushed potatoes, curly kale, sweet minted jus
Or
Mushroom wellington, mushroom & truffle puree, cream sauce, runner beans, hazelnuts & feta
-
Baked vanilla cheesecake, butterscotch sauce, raspberries, Chantilly cream
Or
Chocolate & hazelnut torte, raspberries, Chantilly cream
Or
Cheese & biscuits
£38

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RBOD Class Dinner Tuesday 1st September

Price:

Your Name?*

First Name Last Name

Your Email Address?*

How many diners are you booking in?*

Please list all diners and their menu choices

Diner's Name:*

Starter*

King prawn thermidor, chilli & rocket salad

Bruschetta, topped with broad beans, sugar snap peas, radish, burrata, honey toasted seeds, lemon dressing

Main Course*

Roasted lamb rump, marinated in garlic & balsamic vinegar, garlic crushed potatoes, curly kale, sweet minted jus

Mushroom wellington, mushroom & truffle puree, cream sauce, runner beans, hazelnuts & feta

Dessert*

Baked vanilla cheesecake, butterscotch sauce, raspberries, Chantilly cream

Chocolate & hazelnut torte, raspberries, Chantilly cream

Cheese & biscuits

Diner's Name:*

Starter*

King prawn thermidor, chilli & rocket salad

Bruschetta, topped with broad beans, sugar snap peas, radish, burrata, honey toasted seeds, lemon dressing

Main Course*

Roasted lamb rump, marinated in garlic & balsamic vinegar, garlic crushed potatoes, curly kale, sweet minted jus

Mushroom wellington, mushroom & truffle puree, cream sauce, runner beans, hazelnuts & feta

Dessert*

Baked vanilla cheesecake, butterscotch sauce, raspberries, Chantilly cream

Chocolate & hazelnut torte, raspberries, Chantilly cream

Cheese & biscuits

Diner's Name:*

Starter*

King prawn thermidor, chilli & rocket salad

Bruschetta, topped with broad beans, sugar snap peas, radish, burrata, honey toasted seeds, lemon dressing

Main Course*

Roasted lamb rump, marinated in garlic & balsamic vinegar, garlic crushed potatoes, curly kale, sweet minted jus

Mushroom wellington, mushroom & truffle puree, cream sauce, runner beans, hazelnuts & feta

Dessert*

Baked vanilla cheesecake, butterscotch sauce, raspberries, Chantilly cream

Chocolate & hazelnut torte, raspberries, Chantilly cream

Cheese & biscuits

Diner's Name:*

Starter*

King prawn thermidor, chilli & rocket salad

Bruschetta, topped with broad beans, sugar snap peas, radish, burrata, honey toasted seeds, lemon dressing

Main Course*

Roasted lamb rump, marinated in garlic & balsamic vinegar, garlic crushed potatoes, curly kale, sweet minted jus

Mushroom wellington, mushroom & truffle puree, cream sauce, runner beans, hazelnuts & feta

Dessert*

Baked vanilla cheesecake, butterscotch sauce, raspberries, Chantilly cream

Chocolate & hazelnut torte, raspberries, Chantilly cream

Cheese & biscuits

Diner's Name:*

Starter*

King prawn thermidor, chilli & rocket salad

Bruschetta, topped with broad beans, sugar snap peas, radish, burrata, honey toasted seeds, lemon dressing

Main Course*

Roasted lamb rump, marinated in garlic & balsamic vinegar, garlic crushed potatoes, curly kale, sweet minted jus

Mushroom wellington, mushroom & truffle puree, cream sauce, runner beans, hazelnuts & feta

Dessert*

Baked vanilla cheesecake, butterscotch sauce, raspberries, Chantilly cream

Chocolate & hazelnut torte, raspberries, Chantilly cream

Cheese & biscuits

Diner's Name:*

Starter*

King prawn thermidor, chilli & rocket salad

Bruschetta, topped with broad beans, sugar snap peas, radish, burrata, honey toasted seeds, lemon dressing

Main Course*

Roasted lamb rump, marinated in garlic & balsamic vinegar, garlic crushed potatoes, curly kale, sweet minted jus

Mushroom wellington, mushroom & truffle puree, cream sauce, runner beans, hazelnuts & feta

Dessert*

Baked vanilla cheesecake, butterscotch sauce, raspberries, Chantilly cream

Chocolate & hazelnut torte, raspberries, Chantilly cream

Cheese & biscuits

Diner's Name:*

Starter*

King prawn thermidor, chilli & rocket salad

Bruschetta, topped with broad beans, sugar snap peas, radish, burrata, honey toasted seeds, lemon dressing

Main Course*

Roasted lamb rump, marinated in garlic & balsamic vinegar, garlic crushed potatoes, curly kale, sweet minted jus

Mushroom wellington, mushroom & truffle puree, cream sauce, runner beans, hazelnuts & feta

Dessert*

Baked vanilla cheesecake, butterscotch sauce, raspberries, Chantilly cream

Chocolate & hazelnut torte, raspberries, Chantilly cream

Cheese & biscuits

Diner's Name:*

Starter*

King prawn thermidor, chilli & rocket salad

Bruschetta, topped with broad beans, sugar snap peas, radish, burrata, honey toasted seeds, lemon dressing

Main Course*

Roasted lamb rump, marinated in garlic & balsamic vinegar, garlic crushed potatoes, curly kale, sweet minted jus

Mushroom wellington, mushroom & truffle puree, cream sauce, runner beans, hazelnuts & feta

Dessert*

Baked vanilla cheesecake, butterscotch sauce, raspberries, Chantilly cream

Chocolate & hazelnut torte, raspberries, Chantilly cream

Cheese & biscuits

Any Allergies or Notes

White Wines

Writers Block Chenin Blanc, South Africa £22

Mirabello Pinot Grigio, Italy £23

Patriarche Sauvignon Blanc, France £23

Florensac Picpoul de Pinet, France £28

Maccerato Albarino, Spain £28

La Battistina Gavi, Italy £30

Petit Chablis Les Manants Famille Brocard, France £32

Domaine Daulny Sancerre, France £36

Chartron et Trébuchet Saint-Véran, France £42

Writers Block Chenin Blanc Quantity

Price: £ 22.00

Quantity

Mirabello Pinot Grigio Quantity

Price: £ 23.00

Quantity

Patriarche Quantity

Price: £ 23.00

Quantity

Florensac Picpoul de Pinet, Quantity

Price: £ 28.00

Quantity

Maccerato Albarino, Spain £28 Quantity

Price: £ 28.00

Quantity

La Battistina Gavi, Italy Quantity

Price: £ 30.00

Quantity

Petit Chablis Les Manants Famille Brocard Quantity

Price: £ 32.00

Quantity

Domaine Daulny Sancerre, France Quantity

Price: £ 36.00

Quantity

Chartron et Trébuchet Saint-Véran Quantity

Price: £ 42.00

Quantity

Red Wines

Morador Tinto Tempranillo, Spain £22

Réserve St Marc Merlot, France £23

Côtes du Rhône, Les Cateaux Vielles Vignes, France £28

Doppio Primitivo, Italy £28

Chacabuco Los Haroldos Malbec, Argentina £27

Rioja Vega Crianza, Spain £28

Rothschild Collection Pays D’Oc Pinot Noir, France £31

Château S de Siran, Margaux, France £48

Morador Tinto Tempranillo Quantity

Price: £ 22.00

Quantity

Réserve St Marc Merlot, Quantity

Price: £ 23.00

Quantity

Côtes du Rhône Quantity

Price: £ 28.00

Quantity

Doppio Primitivo Quantity

Price: £ 28.00

Quantity

Chacabuco Los Haroldos Malbec Quantity

Price: £ 27.00

Quantity

Rioja Vega Crianza Quantity

Price: £ 28.00

Quantity

Rothschild Collection Pays Quantity

Price: £ 31.00

Quantity

Château S de Siran, Margaux Quantity

Price: £ 48.00

Quantity

Rose Wines

Il Caggio, Pinot Grigio Blush, Italy £22

Face À La Mer Côtes de Thau, France £25

St. Louis de Provence, France £33

Il Caggio, Pinot Grigio Blush Quantity

Price: £ 22.00

Quantity

Face À La Mer Côtes de Thau Quantity

Price: £ 25.00

Quantity

St. Louis de Provence Quantity

Price: £ 33.00

Quantity

Champagne & Sparkling Wines

Botter Prosecco, Italy £26

Charles Joubert Cuvée Reserve Brut Champagne, France £55

Botter Prosecco Quantity

Price: £ 26.00

Quantity

Reserve Brut Champagne Quantity

Price: £ 55.00

Quantity

Total Amount Due

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