Dan Hull taste of the Winter Warmers evening Thursday 12th February

Scallops, pea & mint puree, pancetta
Oxtail soup, rarebit Garlic mushroom bruschetta, parmesan & tarragon
Lamb and mint suet pudding, braised peas
Winter fruit compote, clotted cream, almond snap biscuits Baked camembert, chilli jam, warm ciabatta toasts
£50